the hawthorn bar bistro
the  hawthorn                     bar      bistro

Experienced Chef 

We are currently looking for a Chef with a minimum of 3 years’ experience to join or small but busy brigade.

 

The position is permanent and full-time although consideration would be given to part-time. 

 

The successful candidate will be creative and able to consistently produce meals of a high standard using fresh local produce and ingredients. A high standard of food safety and hygiene is essential.

 

We offer a competitive salary and excellent working conditions. 

 

For more information and to apply for an interview please contact John on (01624) 801268 or email manager@thehawthorn.co.uk

Front of House Supervisor/ Duty Manager

We are currently looking for a Front of House Supervisor/ Duty Manager with experience in the hospitality industry.

 

The position is permanent with approx 35 hours per week.

 

The successful candidate will have excellent customer service skills, be honest and trustworthy, have a pleasant and outgoing personality and be of smart appearance. 

 

We offer a competitive salary and excellent working conditions. 

 

For more information and to apply for an interview please contact John on (01624) 801268 or email manager@thehawthorn.co.uk

Casual/ Part-time         Waiting-On Staff

We are currently looking for Casual / Part-time waiting on staff.

 

The position is permanent, usually 2-3 shifts per week including evenings and week-ends.

 

The successful candidate will have excellent customer service skills, be honest and trustworthy, have a pleasant and outgoing personality and be of smart appearance. 

 

We offer a competitive rate of pay and excellent working conditions. 

 

For more information and to apply for an interview please contact John on (01624) 801268 or email manager@thehawthorn.co.uk

Telephone OR Email us now to book your table or enquire about a party

 

All Email requests are not definate bookings until confirmed by us.

 

For same day reservations please call us on  801268

Same day Email requests cannot be guaranteed.

 

OPENING HOURS

Monday - Saturday

food served from

12.00  to 21.00

 

Sunday's 

Food served from 12.00 to 20.00

Bookings recommended, but not always neccessary

tel:  801268

 

CLOSED

Christmas day  

Boxing day 

New Year's day

Please note:

On Friday's and Saturday's, children under the age of 5 must leave the premesis by 7.30pm

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